Monaco Rosso Taurasi
Name: Taurasi DOCG
Varietal: Aglianico 100%
Ground : Medium mixture predominantly calcareous clay
Altitude : 450 mt
Density : 3500 rootstocks per hectare
Training system : Spurred Cordon
Yield for hectare: 70 quintals
Harvesting period: : End of October
Winemaking: Classic red wines with fermentation and soaking skins at controlled temperature in tank
Alcohol: 15% VOL.
Color: : Ruby red with garnet hues consistent
Taste: Dry and consistent on the palate, warm and spicy tannins.
Serving temp: 18 ° C
Pairings: grilled red meat or processed and mature cheeses